Margaret Feinberg Llc
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One of America’s most beloved teachers and writers, Margaret Feinberg, takes you on a culinary exploration of Scripture. You’ll learn fresh Biblical discoveries as she shares stories from wandering a California farm with one of the world’s premier fig farmers, baking fresh matzo at Yale University, descending 400 feet into the frosty white caverns of a salt mine, and visiting a remote island in Croatia to harvest olives.
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